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Unit 9bi: Designing for markets -food: Prod Eval 8

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Overall rating 2 out of 52 (1 rating)

Last updated 11 January 2012, created 30 March 2011, viewed 202

Section 9: Children should learn that designers and manufacturers have to take into account resources, waste disposal and other environmental issues when planning production.

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A discussion based activity on resources used during manufacturing. A good starter to a lesson but would need extention such as planning what to do with left over food waste in industry.

from KMBRADLEY, 11 January 2012 		(report comment) 2 out of 5
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